Hailing from Sicily, this wine offers an authentic taste of the local terroir. At 13.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Nero d'Avola 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards coste vineyard - 420 m s.l.m. - Exposure east-west. Vinification: spontaneous alcoholic fermentation with indigenous yeasts with refermentation in the bottle with the Ancestral Method. The wine is aged 12 months in French oak barrels and casks. A wine capturing Sicily's sun-soaked character and ancient viticultural roots.
Sicilian producers blend indigenous grapes with international varieties, reflecting the island's rich cultural mix.
- Sicily
- Sicily