'Piero Rosso' Fattoria Pomona

Category
Red Wines
Region
Tuscany
Denomination
Toscana IGT
Alcohol
13.5%
Vinification
Alcoholic fermentation with indigenous yeasts in steel vats with 10-15 days of skin maceration
Aging
At least 8 months in steel vats and 3 months in bottle
Grape varieties
Sangiovese 100%
Notes
Contains sulfites