Hailing from Sicily, this wine offers an authentic taste of the local terroir. At 12.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Pinot Noir 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards in Niscemi, at 270 metres above sea level on mexed soils rich in skeleton. Vinification: alcoholic and malolactic fermentation in steel vats controlled temperature. The wine is aged 12 months in new French oak barrels. A wine showing the island's unique volcanic terroir and Mediterranean influence.
Sicilian producers blend indigenous grapes with international varieties, reflecting the island's rich cultural mix.
- Sicily
- Sicily