'Rapace' Uccelliera

Category
Red Wines
Winery
Uccelliera
Region
Tuscany
Denomination
Toscana IGT
Alcohol
15%
Vinification
Vinification in red with indigenous yeasts in stell vats
Aging
18 months in barrique and 6 months in bottle
Grape varieties
Sangiovese 70%, Merlot 20%, Cabernet Sauvignon 10%
Notes
Contains sulfites