This distinctive wine from Tuscany embodies traditional Italian winemaking heritage. Its 12.5% alcohol content supports a rounded, well-integrated style. Crafted from Sangiovese 100%, this wine expresses the unique terroir characteristics. Expect vibrant red-fruit notes and a refreshing, food-friendly finish. The fruit is sourced from vineyards from vines of 15 years located between 300-420 meters above sea level resting on silty-clay soils with presence of marl and limestone. Vinification: soft pressing and fermentation in steel for 35 days at controlled temperature. The wine is aged 3 months in steel. A wine true to the storied winemaking heritage of Tuscany.
From the rolling hills of Chianti to the coastal Maremma, Tuscany's diverse terroir produces wines of exceptional character and aging potential.
- Tuscany