Rosso 'Arquata' Adanti

Umbria IGT • Umbria • Adanti
Category
Red Wines
Winery
Adanti
Region
Umbria
Denomination
Umbria IGT
Alcohol
14.5%
Vinification
De-stemming, fermentation and maceration in stainless steel tanks for 20 days with daily pumping and delestage and post-fermentation maceration for 3-4 days
Aging
36 months in barriques e tonneaux
Grape varieties
Merlot 40%, Cabernet Sauvignon 40%, Barbera 20%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Umbria embodies traditional Italian winemaking heritage. With 14.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Merlot 40%, Cabernet Sauvignon 40%, Barbera 20%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards on clayey clacareous soil at 230 meters above sea level. Vinification: de-stemming, fermentation and maceration in stainless steel tanks for 20 days with daily pumping and delestage and post-fermentation maceration for 3-4 days. The wine is aged 36 months in barriques e tonneaux. A wine showing the elegant, structured style typical of Umbrian reds.

Food Pairings

🍽️ Grilled red meats and game
🍽️ Mature pecorino cheese
🍽️ Wild mushroom risotto
🍽️ Braised lamb with herbs
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Rich pasta dishes with meat sauce

About Umbria Wine Region

Umbria, at the green heart of Italy, produces elegant wines from a centuries-old tradition.

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