Rosso di Montepulciano Avignonesi

Rosso di Montepulciano is a red wine by Avignonesi from Tuscany, Italy, sold under the Rosso di Montepulciano DOC denomination. It is made from Sangiovese and bottled at 13.5% alcohol.

Category

Red Wines

Winery

Avignonesi

Region

Tuscany

Denomination

Rosso di Montepulciano DOC

Alcohol

13.5%

Grape varieties

Sangiovese 100%

Vineyard

40 years old vines rooted at 270-350 m above sea level

Vinification

Spontaneous fermentation with indigenous yeasts and maceration for 10-20 days. Malolactic fermentation in slavonian oak barrels

Aging

9 months in Slavonian oak barrels

Formats

75 cl bottle

Notes

Contains sulfites