This exceptional Rosso di Montepulciano DOC showcases the authentic character of Tuscany. Its 13% alcohol content supports a rounded, well-integrated style. Crafted from Sangiovese (Prugnolo Gentile), Canaiolo and other authorized grape varietals, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Vinification: maceration of the skins in the must for 10/12 days and fermentation at controlled low temperature. A wine true to the storied winemaking heritage of Tuscany.
Tuscan winemakers blend centuries-old tradition with modern technique, crafting wines that express a truly unique landscape.
- Tuscany