Hailing from Emilia Romagna, this wine offers an authentic taste of the local terroir. With 12.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Sangiovese 100% , this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards 30-year-old vines on clay-limestone and clay-silt soil. Vinification: spontaneous fermentation with indigenous yeasts in steel tanks. Short maceration on the skins for 48 hours and minimum added sulphites. The wine is aged some months in steel tanks. A wine showing the lively, versatile spirit of Emilia Romagna wines.
Emilia Romagna producers balance tradition with a lively, approachable modern style.
- Emilia Romagna
- Emilia Romagna