Sapaio Magnum

Toscana IGT • Tuscany • Sapaio
Category
Red Wines
Winery
Sapaio
Region
Tuscany
Denomination
Toscana IGT
Alcohol
14.5%
Vinification
Alcoholic fermentation in steel and wood with long maceration on the pomace
Aging
18 months in barrique, then 12 months in bottle
Grape varieties
Cabernet Sauvignon 70%, Petit Verdot 20%, Cabernet Franc 10%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Tuscany embodies traditional Italian winemaking heritage. Its 14.5% alcohol content underpins a rich, muscular structure. Crafted from Cabernet Sauvignon 70%, Petit Verdot 20%, Cabernet Franc 10% , this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. Vinification: alcoholic fermentation in steel and wood with long maceration on the pomace. The wine is aged 18 months in barrique, then 12 months in bottle. A wine reflecting Tuscany's renowned terroir with elegant tannin structure and aging potential.

Food Pairings

🍽️ Grilled red meats and game
🍽️ Wild mushroom risotto
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Mature pecorino cheese
🍽️ Braised lamb with herbs
🍽️ Rich pasta dishes with meat sauce

About Tuscany Wine Region

Tuscany is Italy's most celebrated wine region, home to legendary denominations like Chianti Classico, Brunello di Montalcino and Vino Nobile di Montepulciano.

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