'Sileo' Le Verzure

Category: Red Wines
Winery: Le Verzure
Region: Tuscany
Denomination: Toscana IGT
Alcohol: 13%
Vinification: Alcoholic fermentation with indigenous yeasts in terracotta amphorae and maceration in contact with the skins of about 4 months
Aging: 8 months in 500-liter terracotta amphorae
Grape varieties: Sangiovese 100%
Notes: Contains sulfites