Sparkling wine Metodo Classico di Nerello DBE - Tenuta Solisciaro

Category: Sparkling Wines
Winery: De Bartoli
Region: Sicily
Denomination: Terre Siciliane IGT
Alcohol: 12.5%
Vinification: Alcoholic fermentation in steel
Aging: 6 months on the lees in stainless steel followed by 18 months on the lees in the bottle
Grape varieties: Nerello Mascalese 100%
Notes: Contains sulfites