'Tassinaia' Castello del Terriccio

Category
Red Wines
Region
Tuscany
Denomination
Toscana IGT
Alcohol
14%
Vinification
Alcoholic fermentation for 15 day with maceration on the skins for 15-22 days
Aging
20 months in tonneau
Grape varieties
Merlot 50%, Cabernet Sauvignon 50%
Notes
Contains sulfites