'Tin Rosso' Montesecondo

Toscana IGT • Tuscany • Montesecondo
Category
Red Wines
Winery
Montesecondo
Region
Tuscany
Denomination
Toscana IGT
Alcohol
12.5%
Vinification
Spontaneous fermentation with indigenous lees and maceration
Aging
At least 6 months on the lees in terracotta amphorae of 420 lt capacity
Grape varieties
Sangiovese 100%
Notes
Contains sulfites

Tasting Notes

Hailing from Tuscany, this wine offers an authentic taste of the local terroir. At 12.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Sangiovese 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards on hilly terrains between 350 and 450 mt a.s.l, 20 year-old vines cultivated with biodynamic certification. Vinification: spontaneous fermentation with indigenous lees and maceration. The wine is aged at least 6 months on the lees in terracotta amphorae of 420 lt capacity. A wine capturing the sun-drenched hills of Tuscany in every glass.

Food Pairings

🍽️ Rich pasta dishes with meat sauce
🍽️ Grilled red meats and game
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Braised lamb with herbs
🍽️ Wild mushroom risotto
🍽️ Mature pecorino cheese

About Tuscany Wine Region

From the rolling hills of Chianti to the coastal Maremma, Tuscany's diverse terroir produces wines of exceptional character and aging potential.

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