Trebbiano 'Bianco' Paolo Francesconi

Ravenna IGT • Emilia Romagna • Francesconi Paolo
Category
White Wines
Denomination
Ravenna IGT
Alcohol
12.5%
Vinification
Spontaneous fermentation with indigenous yeasts in steel tanks
Aging
Some months in steel tanks
Grape varieties
Trebbiano Romagnolo 100%
Notes
Contains sulfites

Tasting Notes

Produced in Emilia Romagna, this wine reflects a genuine sense of place. Its 12.5% alcohol content supports a rounded, well-integrated style. Crafted from Trebbiano Romagnolo 100% , this wine expresses the unique terroir characteristics. Expect crisp citrus and orchard fruit aromas framed by a clean, mineral finish. The fruit is sourced from vineyards on calcareous and alluvial soils. Vinification: spontaneous fermentation with indigenous yeasts in steel tanks. The wine is aged some months in steel tanks. A wine reflecting the region's deep-rooted culinary wine traditions.

Food Pairings

🍽️ Seafood risotto
🍽️ Fresh seafood and fish
🍽️ Shellfish and crustaceans
🍽️ Grilled vegetables with olive oil
🍽️ Mediterranean salads
🍽️ Fresh mozzarella and light cheeses

About Emilia Romagna Wine Region

Emilia Romagna producers balance tradition with a lively, approachable modern style.

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