Produced in Sicily, this wine reflects a genuine sense of place. With 11.5% alcohol, it delivers elegance and finesse. Crafted from Catarratto 100%, this wine expresses the unique terroir characteristics. It presents bright acidity with fresh mineral notes and excellent varietal expression. Vinification: spontaneous alcoholic fermentation in temperature-controlled tank followed by spontaneous malolactic fermentation. A wine reflecting the mineral intensity of Sicily's volcanic soils.
Sicily, the Mediterranean's largest island, pairs ancient viticultural heritage with a dynamic modern wine renaissance.
- Sicily
- Sicily