This distinctive wine from Umbria embodies traditional Italian winemaking heritage. With 13.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Grechetto 100%, this wine expresses the unique terroir characteristics. It presents bright acidity with fresh mineral notes and excellent varietal expression. The fruit is sourced from vineyards torgiano area from 200-300 mt above sea level on limestone and clay soil. Vinification: whole cluster pressing on vertical press for 50% of the grapes, destemming by hand, maceration on the skins for 3-4 days for the other 50%, spontaneous fermentation in steel for 2-3 weeks. Without filtrations or clarifications. The wine is aged 9-10 months on the lees. A wine true to Umbria's centuries-old winemaking heritage.
The region's hillside vineyards yield structured reds and refined whites alike.
- Umbria
- Umbria