Valpolicella Ripasso Classico Superiore Le Ragose

Valpolicella Ripasso DOC • Veneto • Le Ragose

Valpolicella Ripasso Classico Superiore is a red wine by Le Ragose from Veneto, Italy, sold under the Valpolicella Ripasso DOC denomination. It is made from Corvina, Corvinone and Rondinella and bottled at 14.5% alcohol.

Category
Red Wines
Winery
Le Ragose
Region
Veneto
Alcohol
14.5%
Grape varieties
Corvina 50%, Corvinone 20%, Rondinella 20% and other red grapes 10%
Vineyard
Raised using the simple Trentino pergola system on soil consisting of red and brown clays and limestone
Vinification
Fermentation on the skins with indigenous yeasts for 10-15 days and maceration on the skins of Amarone
Aging
24 months in oak wood barrels
Formats
75 cl bottle
Notes
Contains sulfites

Food pairing: Italian wines with red meat, pasta, cheese.

More wines: from Veneto · Valpolicella Ripasso DOC · by Le Ragose

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