Valpolicella Ripasso Superiore 'Morandina' Prà

Category

Red Wines

Winery

Prà

Region

Veneto

Denomination

Valpolicella Ripasso DOC

Alcohol

15%

Vinification

Alcoholic fermentation and re-fermentation according to the method of the "ripasso" on the pomace of the Amarone, 5 days of maceration

Aging

12 months in Allier oak tonneaux

Grape varieties

Corvina, Crovinone, Rondinella, Oseleta

Notes

Contains sulfites